Menus
$6
-
Crispy Shishito Peppers
Sweet peppers, spicy aioli
-
Panko Fried Deviled Eggs
Creamy remoulade mousse
-
Crab & Artichoke Tots
Spicy chili aioli, micro greens
$8
-
Coconut Shrimp
Cajun marmalade, green onion, crispy noodles
-
Crispy Fried Calamari
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce
-
Crab Stuffed Grilled Jalapeños
Parmesan cheese, bacon, touch of spice
$10
-
Hot Crab and Artichoke Dip
Sweet onion, Parmesan, toasted baguette
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Baja Style Fish Tacos
Avocado salsa, slaw, chipotle ranch, lime
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Seared Teriyaki Beef Tidbits
Sushi rice, pickled ginger, togarashi sesame seeds
$12
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Prime Rib Sliders
Monterey jack cheese, caramelized onion, au jus (2ea)
-
Prime Rib Tacos
Corn tortillas, avocado salsa, chipotle ranch, lime
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Warm Brie with Macadamia Nut Crust
Honey, sliced apple, balsamic syrup, fruit compote, crostini
MIXOLOGY
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Amalfi Stroll
Malfy Rosa Gin | Aperol | Reàl Passion Fruit Purée | lime Owen’s Rio Red Grapefruit
$16
-
Exotic Mojito
Bacardi Superior White Rum | Reàl Passion Fruit Purée | Reàl Mango Purée | mint | lime | soda
$14
-
Botanical Berry Mule
Ketel One Botanical Grapefruit & Rose Vodka | Monin Guava Purée | fresh strawberry | Q Ginger Beer | lime
$16
-
Spicy Prickly Pear Margarita
Don Julio Blanco Tequila | Monin Jalapeño | Monin Desert Pear Syrup | lychee-lime sour
$17
-
Rare & Fancy Old Fashioned
Templeton Rye Whiskey | Combier Orange Liqueur Liber & Co. Demerara Syrup | housemade coffee bitters
$16
-
Effervescence
Tito’s Handmade Vodka | Italicus Bergamot Liqueur Fiorente Elderflower Liqueur | lemon | Prosecco
$16
DRAFT BEER
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Alaskan White, Alaska
$7
-
Alaskan Amber, Alaska
$7
-
Alaskan Rotating Handle, Alaska
$7.50
-
Midnight Sun Kodiak Brown, Alaska
$7
-
Broken Tooth IPA, Alaska
$7.50
-
Denali Rotating Handle, Alaska
$7.50
-
Elysian Space Dust IPA, Washington
$7.50
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Widmer Hefeweizen, Oregon
$7
-
Blue Moon Belgian White, Colorado
$7
-
Coors Light, Colorado
$6
-
Sockeye Red IPA, Alaska
$7
-
Double Shovel Appalanche Cider, Alaska
$7.50
-
Simon’s Local Rotating Handle,
(ask your server for current selection)
$7.50
BOTTLE & CAN BEER
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Bud Light, Missouri
$5.75
-
Michelob Ultra, Missouri
$6
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Corona Extra, Mexico
$6.50
-
Heineken, Holland
$6.50
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Budweiser, Missouri
$5.75
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Miller Lite, Wisconsin
$5.75
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Heineken 0.0 (non-alcoholic), Holland
$6.50
-
Modelo Especial, Mexico
$6.50
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Sam Adams Boston Lager, Massachusetts
$6.50
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Guinness Stout, Ireland
$7
-
Stella Artois, Belgium
$7
-
Stone IPA, California
$7
-
New Belgium Voodoo Ranger Juicy Haze IPA (can), Colorado
$6.50
For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more. The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience. *NOTICE: Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness. Prices subject to change.
Available
-
Saturday and Sunday
BENEDICTS
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Canadian Bacon Benedict
Hollandaise, English muffin, brunch potatoes
$17.30
-
Crab Cake Benedict
Hollandaise, brunch potatoes
$24.50
SAVORY
-
Prime Rib Hash
Sunny side up eggs, caramelized onions, roasted red peppers, Parmesan, horseradish, spinach
$21.10
-
Caprese Omelet
Mozzarella, tomato basil salad, balsamic, brunch potatoes
$16.30
-
Frontier Breakfast
Three eggs any style, reindeer sausage, English muffin, brunch potatoes
$17.30
-
Wagyu Sirloin & Eggs
Eggs any style (2), roasted baby tomatoes, Parmesan potatoes
$38.50
SWEETS
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Cinnamon French Toast
Cinnamon vanilla custard, pure maple syrup
$14.10
-
Lemon Ricotta Pancakes
Fresh blueberries, blueberry syrup, powdered sugar
$17
GF Prepared gluten-free, but we are not a gluten-free kitchen and do not have
separate cooking equipment to prepare 100% gluten-free items. VEG Vegetarian.
May contain eggs and/or dairy. Please ask your server for details. For convenience,
a Suggested Gratuity of 18% will show on guest checks for banquet events and
parties of 8 or more. The amount of gratuity is always discretionary. Feel free
to increase or decrease the suggested gratuity amount based on your dining
experience. *NOTICE: Consuming raw or undercooked meats, poultry, seafood,
mollusk, or eggs may increase the risk of foodborne illness. Prices subject to change.
Shareables
-
Oven Roasted Crab and Artichoke Dip
Parmesan, sweet onion, toasted baguette
$18.75
-
Crispy Calamari
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce
$17.75
-
Coconut Shrimp
Cajun marmalade, green onion, crispy noodles
$13.75
-
Seared Teriyaki Beef Tidbits
Sushi rice, pickled ginger, micro radish sprouts, togarashi sesame seeds
$18.70
-
Tasting Sampler
Oven Roasted Crab & Artichoke Dip, Seared Teriyaki Tenderloins, Coconut Shrimp
$37.50
-
Steamed Clams & Mussels
Robust tomato broth, toasted baguette
$19.80
Bowls & Greens
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New England Clam Chowder
Cup $10
Bowl $13
-
French Onion Soup
House-made bone broth, caramelized onions, toasted baguette, Swiss and Parmesan cheese
Bowl $12
-
Blue Affinee Blue Cheese
Romaine greens, toasted sliced almonds, chopped egg, blue cheese crumbles
$10.75
-
Spinach Salad
Tender spinach, marinated red onion, toasted almonds, chopped egg, bacon, egg-mustard dressing
$12.25
-
Romaine Caesar
Parmesan, artisan crouton, house-made dressing, lemon
$10.60
-
Grilled Chicken Cobb
Romaine, blue cheese, bacon, cucumber, tomato, avocado, egg, side of ranch dressing
$20.25
-
Golden Fields
Mixed greens, honey roasted rainbow carrots, golden beets, candied walnuts, Gorgonzola, honey thyme vinaigrette
$11
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Poke Salad Bowl
seaweed salad | daikon sprouts | rainbow carrots | pickled red cabbage | watermelon radish | edamame | hard-cooked egg
-
Pacific Sashimi Grade Ahi
$19.70
Handhelds
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Chophouse Burger
Cheddar, grilled red onion, lettuce, tomato, house sauce
$17.75
Add bacon $2.20
Add mushrooms $1.50
Gluten free bun available $2
-
Open-Faced Crab Sandwich
Artichokes, tomatoes, Parmesan, Cheddar on toasted sourdough
$19.25
-
Prime Rib French Dip
Au jus, creamy horseradish, garlic butter hoagie
$20.05
-
Grilled Salmon BLTA
Applewood smoked bacon, mixed greens, tomato, avocado, garlic aioli, brioche bun
$18.75
-
Grilled Chicken Club
Smoked bacon, tomato, lettuce, garlic aioli, brioche bun
$19.75
Add avocado $2.20
Add Brie Cheese $2
Gluten-free bun available for an additional $2
Mains
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Grilled Salmon and Chilled Shrimp Louie
Asparagus, cucumber, tomato, artichokes, lettuce, hard-cooked egg, smoked paprika, 1000 island dressing
$28.75
-
Fish & Chips
Beer batter, French fries, house-made tartar, lemon
$20.25
-
Cajun Chicken Fettuccine
Reindeer sausage, spicy cajun sauce, Parmesan
$19.25
-
American Wagyu Sirloin, 8oz.
Roasted fingerling potatoes, market vegetables
$32.25
-
Lemon Myrtle Salmon
Artichoke pancetta potato hash, minted basil pea
$31
-
Baked Stuffed Shrimp
Crab-stuffed, harvest vegetable couscous, beurre blanc
$28.50
Lunch Box $25 - Choice Of One
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New England Clam Chowder
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Caesar
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Blue Cheese Salad
Lunch Box $25 - + Choice Of One
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Grilled Shrimp Scampi
-
Rigatoni Bolognese
-
Oven Roasted Chicken Dijon
gf – Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items.
veg – vegetarian. May contain eggs and/or dairy. Please ask your server for details.
For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more.
The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience.
*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Prices subject to change.
Shareables
-
Oven Roasted Crab and Artichoke Dip
Parmesan, sweet onion, toasted baguette
$19.20
-
Tasting Sampler
Oven Roasted Crab & Artichoke Dip, Seared Teriyaki Tenderloins, Coconut Shrimp
$37.50
-
Oysters on the Half Shell
Bloody Mary cocktail sauce, mignonette, lemon
1/2 dozen $27
-
Crispy Calamari
Artichoke hearts, mustard-garlic aioli, Bloody Mary cocktail sauce
$17.90
-
Warm Brie with Macadamia Nut Crust
Orange-blossom honey, sliced apple, balsamic reduction, fruit compote
$18
-
Coconut Shrimp
Cajun marmalade, green onion, crispy noodles
$14.50
-
Seared Teriyaki Beef Tidbits
Sushi rice, pickled ginger, micro radish sprouts, togarashi sesame seeds
$18.70
-
Savory Burrata + Prosciutto
Basil pesto, grilled sourdough toast, heirloom tomatoes, fig preserves, pickled vegetables + olive tapenade
$19.50
Bowls & Greens
-
New England Clam Chowder
Cup $10
Bowl $13
-
French Onion Soup
House-made bone broth, caramelized onions, toasted baguette, Swiss and Parmesan cheese
Bowl $12
-
Blue Affinee Cheese
Romaine greens, toasted sliced almonds, chopped egg, blue cheese crumbles
$11.60
-
Golden Fields
Mixed greens, honey roasted rainbow carrots, golden beets, candied walnuts, Gorgonzola, honey thyme vinaigrette
$11
-
Romaine Caesar
Parmesan, artisan crouton, house-made dressing, lemon
$10.60
-
Spinach Salad
Pickled red onion, chopped egg, bacon, almonds, egg-mustard dressing
$12.60
Casual Fare
-
Alaskan Halibut & Chips
Beer battered, French fries, house-made tartar, lemon
$36
-
Char-Grilled Chophouse Burger
Cheddar, bacon, grilled red onion, lettuce, tomato, house sauce
$19.25
Add mushrooms $1.50
Gluten free bun available $2
-
Rigatoni Bolognese
Italian sausage, garlic cream, tomatoes, Parmesan
$23.75
Alaskan Catch
Paired with Chef’s farm fresh harvest + topped with beurre blanc Grilled | Baked | Pan Seared | Blackened-
Alaskan Halibut
$46
-
Wild King Salmon
$54
-
Alaskan Black Cod
$36
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Wild Coho Salmon
$33
Top it off
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Asparagus & Tomato Relish
$4
-
Roasted Mushrooms
$4
-
New Orleans BBQ Shrimp
$7
From The Sea
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Baked Stuffed Shrimp
Crab-stuffed, harvest vegetable couscous, beurre blanc
$28.50
-
Cioppino
Crab, shrimp, clams, mussels, fresh fish, calamari, tomato-garlic broth
$44.25
-
Grilled Seafood Trio
Scallops, shrimp, salmon, Yukon Gold mashed potatoes, seasonal vegetables, beurre blanc, capers, lemon
$38.75
-
Seared Halibut + Artichoke Tapenade
Cauliflower puree, beurre blanc
$50
-
Crab & Shrimp Fettucine
Garlic cream, white wine, clam broth, tomato, spinach, chili flakes, Parmesan
$31.75
-
Pan Seared Alaskan Halibut Cheeks
Asiago panko crust, Yukon Gold mashed potatoes, baby frisee, lemon vinaigrette, beurre blanc
$46
-
Lemon Myrtle King Salmon
Artichoke pancetta potato hash, minted basil pea
$58
-
Almond Crusted Sea Scallops
Pan seared, asiago and almond crust, mashed potatoes, caramelized onions, asparagus, fire roasted red peppers, beurre blanc
$36.50
-
Crab Stuffed Halibut
Macadamia nut crust, panko bread crumbs, Yukon gold mashed potatoes, market fresh vegetables, beurre blanc
$52
-
Alaskan Golden King Crab Legs (1-1/4 lbs.)
Roasted fingerling potatoes, asparagus, melted butter
$120
Beef & Fowl
-
Slow Roasted Herb Crusted Prime Rib
Yukon Gold mashed potatoes, au jus, creamy horseradish
12 oz. $45.25
16 oz. $51.75
-
Oven-Roasted Chicken Dijon
Parmesan panko crust, Yukon Gold mashed potatoes, wilted spinach
$27.75
-
Char-Grilled Steaks
Served with Yukon Gold mashed potatoes and grilled asparagus
-
Filet Mignon
8 oz.* $50.05
-
American Wagyu Sirloin
8 oz.* $38.75
-
Ribeye
16 oz.* $57.75
Accompaniments & Toppings
-
Crab & Béarnaise
$14
-
Grilled Garlic Shrimp
$10.50
-
North Atlantic Lobster & Beurre Blanc
$35
-
Almond Crusted Sea Scallops
$15
-
Compound Butters
Steak-House, Leek and Blue Cheese or Caramelized Shallot and Roasted Garlic
$3
Complements
-
Roasted Mushrooms
$8.50
-
White Cheddar Mac & Cheese
$10.30
-
Chargrilled Asparagus & Béarnaise
$12
-
Alaskan Golden King Crab Legs
20oz
$110
gf – Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items
veg – vegetarian. May contain eggs and/or dairy. Please ask your server for details.
For convenience, a Suggested Gratuity of 18% will show on guest checks for banquet events and parties of 8 or more. The amount of gratuity is always discretionary. Feel free to increase or decrease the suggested gratuity amount based on your dining experience.
*NOTICE: Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness.
Prices subject to change.
Chef’s Seasonal Selections
A LUXURY Smoke Affair
Elevate your cocktail experience with one of these multi-sensory cocktailsA LUXURY Smoke Affair - A LUXURY Smoke Affair
-
Cloche of Essence
$20
A LUXURY Smoke Affair - A LUXURY Smoke Affair
-
Smoke & Bourbon
$18
A LUXURY Smoke Affair - A LUXURY Smoke Affair
-
Paradise Mystère
$22
A LUXURY Smoke Affair - A LUXURY Smoke Affair
-
The Unveiling
(for two) Casamigos Blanco Tequila Fiorente Elderflower Liqueur Combier Orange Liqueur butterfly pea flower tea
$36
Mixology
-
Rare & Fancy Old Fashioned
Templeton Rye Whiskey Combier Orange Liqueur | Liber & Co. Demerara Syrup housemade coffee bitters
$17
-
Exotic Mojito
Bacardi Superior White Rum | Reàl Passion Fruit Purée Reàl Mango Purée | mint | lime | soda
$15
-
Botanical Berry Mule
Ketel One Botanical Grapefruit & Rose Vodka Monin Guava Purée | fresh strawberry Q Ginger Beer | lime
$16
-
Spicy Prickly Pear Margarita
Don Julio Blanco Tequila | Monin Jalapeño Monin Desert Pear | lychee-lime sour
$17
-
Diamond & Gold
Our Ultimate Clear Margarita!
$17
-
Impresso Martini
Van Gogh Vanilla Vodka | Borghetti Espresso Liqueur crème de cacao white
$16
-
Amalfi Stroll
Malfy Rosa Gin | Aperol | Reàl Passion Fruit Purée | lime Owen's Rio Red Grapefruit
$16
-
Effervescence
Tito’s Handmade Vodka | Italicus Bergamot Liqueur Fiorente Elderflower Liqueur | lemon | Prosecco
$16
-
Herb’n Soda
Grey Goose Essences Watermelon & Basil Vodka fresh strawberry | basil | mint | lemon | Q Club Soda
$16
-
Peach Sidecar
Branson VS Phantom | Combier Peach Liqueur Reàl Peach Purée | lemon
$18
Absence of Proof
-
Dragon Fizz
Reàl Cream of Coconut | Monin Dragon Fruit lime | pineapple juice | Q Club Soda
$8.50
-
Ginger Snap Cooler
Reàl Ginger Purée | Q Elderflower Tonic | lemon
$8.50
-
Shrub Life
Reàl Blackberry Purée | Liber & Co Caramelized Fig Syrup Balsamic glaze | lime | Q Club Soda
$8.50
-
Lychee Lime Soda
Lychee-lime sour | soda | Hibiscus crystals
$8.50
-
Flavored Arnold Palmers
Pomegranate | Blueberry | Strawberry
$6.50
refills $4
-
Coupette
Fluère Spiced Cane Non-Alcoholic Spirit Fluère Bitter Non-Alcoholic Spirit | Fre Non-Alcoholic Sparkling Wine
$14
-
Café Caramel
Fluère Spiced Cane Non-Alcoholic Spirit Owen’s Nitro-Infused Espresso | Monin Sea Salt Caramel Toffee
$15
-
Guiltless
Fluère Botanical Blend Non-Alcoholic Spirit Fluère Bitter Non-Alcoholic Spirit | Liber & Co Blood Orange Cordial San Pellegrino Aranciata Rossa | lime
$15